June Noodle Club: Chinese Hand-pulled Noodles | June 26
Every month, a member of the Three Sisters Kitchen team will teach a class on how to make a different kind of noodle, whether an Italian pappardelle, Japanese udon, or more! You’ll also learn to make a quick sauce to go with the noodle! This month we’re making the iconic biang biang hand-pulled noodles from the Shaanxi province of China! Please reach out to [email protected] for inquiries. As part of our community safety practices, TSK still requires masking onsite. We are happy to provide KN95 masks to participants!
Tickets are available here. Please reach out to [email protected] for questions and sliding scale options.




