Local Foods Shop & Cafe
Visit our Cafe at Explora Science Center and Children's Museum for locally produced meals featuring seasonal ingredients and for other yummy local goodies!
Need catering for your next big event? Check out TSK's catering menu.
Breakfast
Hand Held Breakfast Burrito$5
Organic Eggs, Hash Browns, Tucumcari Cheddar, Red or Green Chile
— add bacon, sausage, carne adovada, or roasted veggies + $3
Smothered Breakfast burrito$10
Choice of Meat or Roasted Veggie Medley, Red or Green Chile
Vegan burrito$7
Roasted Veggie Medley , Charro Beans, Hash Browns, Red or Green Chile
Blue Corn Mush$5
Tamaya Blue Corn, Buttermilk Crema, Dried Fruit, Pepitas
Goat Cheese and Veggie Frittata$11
Organic Eggs, Red Chile, Crispy Veggie Shoestrings
Sweet Blue Corn Waffle$8
Whipped Ricotta, Fruit Preserves, House Made Syrups
Loaded Blue Corn Waffle$11
Red Chile, Sunny Egg, Tortilla Strips, Bacon Crumbles, Buttermilk Crema
Sides
Mixed Greens$4
Choice of Dressing
Charro Beans$4
Cup of Soup$4
Vegan and Non-Vegan Options Available
Roasted Veggie Medley$4
Add-Ons
Bacon$3
Carne Adovada$3
Pork Breakfast Sausage$3
Roasted Veggie Medley$3
Scoop of Chicken Salad$4
Hash browns$3
Chile - Red or Green$1
Green Chile Relish$1
Egg$1.50
Flour Tortilla$1
Corn Tortillas (2)$1
Bakery
Rotating selection of cookies, cakes, & scones
Coffee
Coffee 12oz$3
(with a refill)
8oz Coffee$1
Slow Bar
V60$3.75
Aeropress$3.75
Chemex$6
Espresso
Espresso$2.75
Cappuccino$3.50
Cortado$3
Long Black$2.75
Americano$3
Traditional Macchiato$3
Eldora Mocha$4.50
Latte$3.75
Honey Latte$4
Red Chile Honey Latte$4.25
Biscochito Latte$4.25
Tea
Hot or Iced$3
ask your barista for today's selections
Tea Lattes$3.75
Chocolate Orange - Ginger Chai - London Fog
Other Beverages
Mushroom mama golden milk$4
Lemonade$3.50
eldora Hot Chocolate$4
Add-Ons
Oat Milk or Coconut milk$0.75
Red Chile Honey$0.50
honey$0.50
Cafe at Explora Menu
Small Bites
Chips and Dips (GF, VG) - $5.00
Fresh salsa made with house queso, local tomatoes, all natural sour cream with fried Cuauhtemoc tortilla chips.
Bean and cheese burrito (v) - $5.25
Local pinto beans and Tucumcari cheddar jack, wrapped in a Cuauhtemoc flour tortilla.
grilled cheese (V) - $5.50
Tucumcari cheddar jack cheese on Fano bread. Add organic roasted turkey for $2.
Quesadilla (V) - $6.50
Cuauhtemoc flour tortilla and Tucumcari cheddar jack, with side of sour cream and salsa
Baked Goods
house Chocolate Chip Cookie (V) - $2.00
Blue Corn Waffle on a stick (GF, VG) - $3.00
Toppings include honey, bisco shake, sprinkles, pecans, dulce de leche, whipped cream.
Rosemary pecan blue corn muffins (GF, VG) - $3.00
Made with Tamaya blue corn and Pecans De Lucero pecans.
Big Bites
Breakfast Burritos
*all made with Cuauhtemoc flour tortilla & housemade hash browns
Egg & Cheese (V) - $6.25
Red Chile, Egg & Cheese (V) - $6.25
Green Chile, Egg & Cheese (V) - $6.25
Bacon, Green Chile, Egg & Cheese - $6.50
Vegan Green Chile, Coda Bakery tofu, seasonal veggies, vegan cheese (VG) - $6.50
Roasted Veggie Pesto Panini (V) - $11.00
Local roasted veggie medley, seasonal local pesto, herb mayo, Tucumcari cheddar jack, sliced pepperoncini, on a Coda Bakery baguette, with side of tortilla chips.
Turkey pesto panini - $11
Organic roasted turkey, seasonal local pesto, Tucumcari cheddar jack, sliced pepperoncini, on a Coda Bakery baguette, with side of tortilla chips.
GCBLT - $11
Green chile relish, organic bacon, local lettuce and tomatoes with herb mayo on Fano bread, with side of tortilla chips.
Grab & go
PB&J (VG) - $4.25
Creamy organic peanut butter layered with seasonal jams on Fano bread.
Biscochito pudding (v) - $4.25
Biscochito pudding with biscochito cookie crumbles.
Orzo Pasta Salad (V) - $6.25
Orzo tossed with local cucumbers, Tucumcari feta, herbs, & citrus vinaigrette.
TSK Parfait (GF, V) - $6.25
Greek yogurt, agave, and TSK honey almond goji berry granola.
SNACK PACK (GF) - $7.50
Hard boiled egg, organic roasted turkey cubes, Tucumcari cheddar jack cubes, local veggies, creamy herb dip.
Three Sisters Cobb Salad (GF) - $13.00
Local greens, roasted corn and squash, organic bacon, charro beans, hard boiled egg, Tucumcari cheddar jack, sunflower seeds, with red chile vinaigrette.
Coffee/ espresso
Specialty latte (Hot or iced) - $5.50
All syrups are made in house
Rosemary pecan
Mocha
Dulce de Leche
Wildflower vanilla
classics
Espresso - $3.00
americano - $3.00
Latte - $4.75
cappuccino - $4.75
Drip Coffee
8 oz - $2.00
12 oz - $3.25
COLD BREW - $4.50
teas
Old barrel tea company (hot or iced) - $4.00
Enchanted Lavender Earl Grey (Black), Chocolate Orange (Black), Prickly Pear Hibiscus (Green), American Wildflower (Herbal)
Tea Lattes (Hot or iced) - $5.25
London Fog, Chocolate Orange
drinks
Layered lemonades
Classic lemonade - $4.25
Desert Paradise - $4.75
Made with prickly pear hibiscus tea
Magic Blue - $4.75
Made with butterfly pea flower tea
Grapefruit - $4.75
Made with Sugar Moon Syrups
pomegranate - $4.75
Made with Sugar Moon Syrups
Zia sodas - $3.00
Glass of milk - $3.00
chocolate milk - $3.50
hot chocolate - $3.50
Italian sodas - $4.50
Grapefruit, Pomegranate (made with Sugar Moon Syrups)
Verde orange juice - $5.00
Lunch
11am-CloseSandwiches
Roasted Squash panini$9
Whipped Goat Cheese, Green Chile Relish, Bacon on Multi-Grain, served with potato chips
Green chile pimento Cheese$8
Tucumcari Cheddar, Green Chile, Sundried Tomato, Garlic Aioli on Sourdough, served with potato chips
Local Chicken Salad$11
Local Pecans, Pickled Onion, Raisins on Marble Rye, served with potato chips
Veggie tostada$10
Seasonal Veggies, Refried Beans, Crema, Lime served with Mixed Greens
Sides
Mixed greens$4
Choice of Dressing
Charro beans$4</sp
Cup of soup$4
Roasted veggie medley$4
Entrees
Heritage Grain Bowl$11
Seasonal Veggies, Charro Beans, Pickled Onion, and Whipped Goat Cheese
— add bacon, sausage, or carne adovada + $3
Cheese Enchiladas$11
Tucumcari Cheddar, Red or Green Chile, Served with Seasonal Veggies and Charro Beans
— add carne adovada + $3
Soups & Salads
Seasonal Daily Salad$7
— add a scoop of chicken salad + $3
Seasonal Soup Bowl$7, Cup $4
— Vegan and Non Vegan Options Available