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November- ReFresh 2024 Newsletter 10

Welcome to your tenth ReFresh newsletter of the season! As we move through the year, we’re thrilled to bring you a mix of fresh ideas, community events, and seasonal recipes to inspire your kitchen and connect you to local flavors. Alongside delicious recipes, you’ll find updates on upcoming events, workshops, and gatherings where we connect, learn, and share together.  We …

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October- ReFresh 2024 Newsletter 9

Welcome to your ninth ReFresh newsletter of the season! As we dive into the season of cozy fall flavors and community gatherings, we’re excited to bring you the latest updates, recipes, and events to keep you informed and inspired. From nutrient-packed ingredients like komatsuna and delicious, heart-healthy recipes, to events like the upcoming PNM Albuquerque Community Assistance Fair, we’re here …

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October- ReFresh 2024 Newsletter 8

Welcome to your eighth ReFresh newsletter of the season! As autumn settles in, the Bosque is glowing gold along the Rio Grande, creating a perfect backdrop for embracing autumn flavors. This week’s newsletter is all about celebrating the season with fresh, local ingredients, featuring recipes like sprouted moong stir-fry and garlic-roasted radishes. These dishes are light, packed with nutrients, and …

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October- ReFresh 2024 Newsletter 7

  Welcome to your seventh ReFresh newsletter of the season! It’s officially Fall in Albuquerque and we are looking forward to carving pumpkins and drinking Pumpkin Spice flavored everything as we watch the leaves change color in the coming weeks. In this newsletter, you will find:  – Learn more about Pumpkin and its health benefits in “Featured Bag Item” section.. …

September- ReFresh 2024 Newsletter 6

Welcome to your sixth ReFresh newsletter of the season! We hope you enjoy the cooler weather. In this newsletter, you will find: – Information about cabbage and its health benefits in the “Featured Bag Item” section. – Learn about preserving tomatoes in the “Gardening” section. – Check out the information for the grandparent appreciation event, FREE parenting classes, Chispas Farm Party, Ts’uyya Farm’s September …

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September- ReFresh 2024 Newsletter 5 9/9/24

Welcome to your fifth ReFresh newsletter of the season! Fall is right around the corner and we are so excited to try new recipes with you! In this newsletter, you will find:  – Learn more about Green Chile and its health benefits in the “Featured Bag Item” section.  – Learn about caring for tomatoes during fall and winter in the …

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August- ReFresh 2024 Newsletter 3 8/13/2024

Welcome to your 3rd ReFresh newsletter of the season! Take advantage of the rain during the Monsoon Season! In this newsletter, you will find: – Information about NM Spice Mix from Soma Ayurvedika in the “Featured Bag Item” section.  – Learn about planting tomatoes in the “Gardening” section. – A few simple recipes that you can make with the fresh …

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Three Sisters Kitchen Newsletter 2 7/24/24

Welcome to your second ReFresh newsletter of the season! We hope your summer is going well. In this newsletter, you will find: – Learn more about chard and its health benefits in the “Featured Bag Item” section.  – Learn about tomato seed saving in the “Ask a Farmer” section. – A few simple recipes that you can make with the …

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Three Sisters Kitchen Newsletter 1 7/10/24

Welcome to your 1st ReFresh newsletter of the season! Now’s the time to plant for Fall. In this newsletter, you will find:  – Learn more about beets and their health benefits in the “Featured Bag Item” section.  – Learn about tomato pests in the “Gardening” section. – A few simple recipes that you can make with the fresh ingredients in …

Accessi-recipes: Recipes Exploring Radical Accessibility!

“Make soup of what you have, out of what you need.” – Leah Laksmi Piepzna-Samarasinha, The Future is Disabled   Accessi-recipes is an evolving resource of recipes, tools, perspectives, and methods exploring ways to make cooking and the celebration of food more accessible for every body. Not regardless of disability, but very much in regard to the broad and diverse …